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Eric and Melissa Smith

Helena, Alabama


Saturday, May 4, 2013

French Vanilla Stevia

"Beeyoutiful's French Vanilla Stevia is a wonderful pleasant tasting herb with natural French Vanilla flavoring that is a great addition to your pantry! Stevia combined with the great vanilla flavoring can be used in your favorite coffee, tea, or other beverage!

"Stevia, a pleasant tasting herb that is native to Paraguay, has been used daily for centuries in the diet of the Guarani Indians who called it kaa he-he, or “sweet herb.” It was discovered in the late 1800’s by an Italian botanist, after which it began to be cultivated on farms for use, rather than just growing wild. Gradually, stevia’s popularity spread to other South American countries, and then to Europe. In 1970, an extract of stevia was introduced in Japan and in 1988, it began to be used in numerous food products there, from ice cream and candies to pastries, soft drinks, and even toothpaste.

"Stevia has no known toxicity or side-effects and, when used in whole plant form, it has often been used as a digestive aid. The leaves have been used topically as a support in fighting acne, dermatitis, eczema and other skin conditions both by the Guarani and others who are familiar with the stevia plant. Stevia leaves are known to reduce scar tissue formation as well as to promote softer, smoother skin. Anti-bacterial, anti-microbial and anti-viral properties have been found in both the whole plant as well as the extract and because of this, both have been used topically to promote wound healing and also in mouthwashes and toothpastes to inhibit bacterial growth that can lead to cavities."
(from Beeyoutiful.com)




 
Serving Size: 4 Drops (0.12 mL)
Servings Per Container: 500

Amount Per Serving
Certified Organic Stevia Extract (Leaf) (Stevia rebaudiana) 40 mg  
 As a dietary supplement, take 1 to 4 drops daily. Sedimentation may occur. Shake well before using.

 
Also includes Vegetable Glycerin and Natural French Vanilla Flavor (in an alcohol base).

 
Contains NO sugar, salt, wheat, yeast, eggs, shellfish, gluten, soy, milk, preservatives, artificial sweeteners, artificial flavorings, or artificial colorings.



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